Bethany Adams

Two generations of vegans share recipes that anyone can make and everyone will eat

The volunteer just couldn’t stop spooning the dogs. “She was very invested,” says Hilary Hager, recalling the woman’s affection for the animals at the shelter. Hager, who has managed volunteers for two shelters and is now director of volunteer

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I sourced the original story while reporting a long-form feature, identifying a powerful first-person narrative that could reach a wider audience.