Hayley Skirka

The celebrated chef talks to us about his new sustainable seafood menu in Dubai and the secret to his many Michelin stars

Torno Subito at W Dubai on The Palm is the Italian maestro's first eatery outside of Italy

As Egypt claims the top spot, the real story is not who won, but where momentum is building

The scallops particularly shine in Michelin-feted chef Mathieu Viannay's menu

As birthplace of the American Revolution, the capital of Massachusetts is an intoxicating fusion of past and present

The Unesco-listed Cote d’Azur city offers Michelin-starred dining and Mediterranean charm by the bucketload

From laidback cafes to homegrown Emirati spots, these are the best places restaurants and cafes to visit in Al Ain

At the launch of his new UAE restaurant in Emerald Palace Kempinski Dubai, Chef Chris Jaeckle tells us how the food of Japan and Italy are surprisingly similar

Dubai’s food scene is flourishing, as inventive desserts go viral and everyday dishes become global talking points

From Abu Dhabi to Beijing, Dubai to Singapore, they have evolved to meet the demands of discerning travellers

The UK capital tops the list of meat-free-friendly cities, and Dubai also makes the cut

Alain Ducasse currently holds more Michelin stars than any other chef in the world. But for his latest UAE venture, the focus is as much on the venue as it is on the food

At 122 years old, this stalwart city stay is a long-time celebrity favourite and one of the world's great railway hotels

From Norway to the United States, get a taste of the wild when you travel, where hands-on dining goes to new lengths