Cindy Rynning

Mastering the art of reinvention, Paul Cullen has moved from bassist of Bad Company to chef with his own wine brand (and more) to know.

Let's do this! Start the conversation with good friends, good wine, good food! It's time for Come Over October and my door is open for you!

Premium quality wines from Cattleya Wines from winemaker Bibiana Gonzalez Rave reflect a pure and unique story worth understanding.

Of the many hidden gems in Paris is Le Fumoir, a non-pretentious restaurant that oozes charm everywhere you look... and taste!

There are many ways to unwind and find clarity. MindTravel silent piano concert and scents from luxury Trudon candlelight are two to seek.

Latest releases from Cantina Tramin in Alto Adige prove once again that premium quality and Alpine freshness ring true with each sip.

Echoes of Wine is a brilliant documentary about the winemaking culture of Georgia. James Beard award winners, Christine and Jason Wise reveal its secrets.

Any day is a celebration when a glass of Provence rose is in the glass! Enjoy five refreshing wines from this iconic region in France.

If you want a wine to reflect the soul of Dry Creek Valley, find Pedroncelli Courage 2022 Zinfandel and sip heritage and legacy.

Visit Talosa in Montepulciano or find their superior wines of Sangiovese that exude a true expression of the land, people, history.

It's grilling season and what's better than a juicy rib eye? A memorable red wine to pairing! Fire up the grill and start pouring!

Embrace the fresh vitality of New Zealand with two expressive Sauvignon Blanc wines from Marlborough on the South Island.

Two books prove that we should sip first and savor last: when cocktails and desserts are done right! Snag these books!

Red Hills AVA in California's Lake County produces fascinating wines that truly reflect its volcanic roots. Add this region to your sip-list!

Cheers to winter and everything it brings: snow, ice, clouds, comfort food, vin chaud and the Grape Experiences Winter Happy Hour Playlist!

When in Bordeaux, dine wisely at these three superior restaurants worth a first look and second helping. Swirl, sip, and savor the night away!

A new year is on the horizon and I'm ready for it! Check out what we have planned for Grape Experiences in 2026 and enjoy every sip!

You're not visiting Bordeaux right now? Just bake caneles, the region's signature pastry, and pour some exceptional Sauternes!

French comfort food comes to the table with brilliant bites of gratin dauphinoiseand pours of wines from Chinon and Bourgogne. Cheers!

Widely distributed, check out these five wallet friendly wines that will please your palate with every sip!